Yihao Classroom
11
2015-02
On February 6, law enforcement officers from the Livestock and Poultry Slaughtering and Circulation Quality Supervision Joint Law Enforcement Brigade of Fushun City came to Gaowan Daji, Gebu Market, Xinhua New Mart Supermarket and other places to inspect the livestock products sold, and the law enforcement officers inspected some of them in detail.
2015-02-11
05
2015-02
The Spring Festival is approaching, food safety should be paid attention to
The Spring Festival of the Year of the Goat is approaching, and many families have already begun to purchase New Year goods, but since there is still a period of time before the New Year, it is necessary not only to pay attention to the storage of food, but also to avoid food safety problems.
2015-02-05
04
2015-02
There must be a lot of friends who like to try to make smooth and soft cheesecake by themselves, but in the process of making it, everyone often encounters a common problem-why does the cheesecake always appear wet after baking, and it is especially easy to crack?
2015-02-04
03
2015-02
Shelf life ≠ the last edible time, I have been ignorant for so many years~
In daily life, many people regard the shelf life as the limit for food to deteriorate and become inedible. However, there have been media reports recently that EU countries plan to cancel the shelf life of some foods such as dried noodles, rice and coffee. Because a report from the European Union pointed out that as much as 89 million tons of food was wasted every year.
2015-02-03
28
2015-01
Suitable egg storage conditions and time
Eggs are commonly used raw materials in baking, especially in cake making. But everyone has a lot of confusion on how to store them. How long can they be stored at room temperature or in the refrigerator? In this experiment, the quality changes of eggs stored under different conditions were tested, and the appropriate storage conditions and time of eggs were explored.
2015-01-28
25
2015-01
Fatty acids are important to the human body. How to eat oil healthy?
"Eating more of this oil can help prevent diseases" "This oil is closely related to the risk of disease"... We often hear discussions about the relationship between the fat in this edible oil and health. Of course, the relationship between edible oil and health mainly depends on the fatty acids in edible oil. So, what kinds of fatty acids are there, and what are the different functions of different fatty acids?
2015-01-25
18
2015-01
Baking powder: an unpopular but indispensable additive in baking
When it comes to additives, we all change color. Additives are a synonym for viruses in our lives, but for food producers, sometimes additives are indeed necessary.
2015-01-18
17
2015-01
Bread made with natural yeast is better, is that true?
As more and more bakeries come into people’s sight, bread styles and flavors are different. Recently, the editor has discovered several newly opened bakeries, which coincidentally followed the “return” route and used them. Natural yeast, is there any difference between natural yeast and other yeasts?
2015-01-17
12
2015-01
"Sugar-free food" is not completely sugar-free
In recent years, with the improvement of living standards, the concept of healthy eating has gradually become popular among the people. Some citizens have begun to pursue "sugar-free food", thinking that sugar-free food can be eaten casually.
2015-01-12
19
2014-12
How to create the intangible value of the cake shop?
Brands add intangible value to the tangible value of bakery products in various ways. Don’t underestimate your brand. Intangible value and tangible value exist at the same time. It is the spiritual enjoyment of customers established on the basis of the material function of bakery products.
2014-12-19
WeChat Public Number
Shandong Yihao Food Co., Ltd
Telephone:86-531-86933666
Fax:86-531-86937666
Mailbox:yihaoyouzhi@163.com
Website:www.yihaoyouzhi.com
Address: Daqiao Economic Development Zone, Tianqiao District, Jinan City (Yihao Food Industrial Park)