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Introduction of Yihao Grease Star Product (2)


Abstract

Yihao Grease always adheres to the "Golden Quality" corporate production and management philosophy, and provides our customers with high-quality products and meticulous and thoughtful services.

Yihao Grease always adheres to the "Golden Quality" corporate production and management philosophy, and provides our customers with high-quality products and meticulous and thoughtful services. The steadfast Yihao people manage healthy, high-quality, and flavored personalized fats, making it a brilliant new star for baking fat production enterprises.

Yihao brand recently launched a new flavor oil-Yihao burnt cream. Its crystals are fine and smooth, with good hair blowing performance and good fragrance retention. This model will be the best companion for making burnt-flavored products. The use of Yihao Grease can particularly highlight the product's color, fragrance, taste and other characteristics, and improve the product's structure, appearance and color.
Uses: suitable for high-end food manufacturing, such as: bread, cakes, pastries, cookies, candies, cold drinks, etc.

Features: good blowing property, good fragrance retention, pure burnt flavor

Another new product launched by Yihao—Yihao Milk Fat Fermented Cream. Fermented cream will produce lactic acid flavor and rich milk flavor after fermentation. Many people like to use fermented cream to make all kinds of pastries to add flavor to the finished product. , For example, French pastries such as Madeleine and Fernanche can be made with fermented butter. The fermented cream almost melts in the mouth, it feels a bit like melting chocolate, and the milk flavor is stronger.

Purpose: making all kinds of high-quality cakes, breads, pastries, cookies, etc.

Features: It is rich in imported natural milk fat and butter ingredients, with fine and smooth structure, excellent operability, strong flavor, and long-lasting fragrance of baked products.