The two-day (March 11-12, 2016) Eighth China Baking Annual Conference hosted by the Bread and Pastry Professional Committee of China Food Industry Association ended in Guangzhou. This annual meeting released an authoritative industry data report, which summarized the development status of the baking industry in 2015, analyzed the market operation and characteristics of the baking industry in 2015, and helped entrepreneurs analyze the history, current situation and development prospects of the baking industry. , To escort the development of the industry.
     Shandong Yihao Food Co., Ltd. also participated in this annual baking meeting

The summit forum held at each annual meeting is not only full of seats, but also valuable to the enterprise.

Full of guests and friends, super lineup, three-dimensional presentation

Congratulations to Yihao Oils and Fats for being awarded "2015 China's Most Reputable Raw Material Enterprise in Baking Industry" by the Association. He came to the stage to receive the award and took a group photo.

Every honorary recommendation is the affirmation of each company's contribution to the baking industry.

In the future, China's baking industry will develop a more brilliant tomorrow under the guidance of the China Bakery Industry Association and the joint efforts of national baking companies.