News Center

18

2015-01

Infant’s tip of tongue "safety war", food safety is the top priority

Food safety, a topic that people are most concerned about, has been continuously heating up with the frequent occurrence of various food safety issues. Where is the food safety guarantee? Who will be responsible for the food safety of the people?

2015-01-18

12

2015-01

"Sugar-free food" is not completely sugar-free

In recent years, with the improvement of living standards, the concept of healthy eating has gradually become popular among the people. Some citizens have begun to pursue "sugar-free food", thinking that sugar-free food can be eaten casually.

2015-01-12

07

2015-01

Yihao training class, exchange baking experience together

2014.12.29, Yihao training class was held in Datong, Shanxi. It was a baking exchange conference organized by Shanxi Datong Xinhesheng Trading Co., Ltd. and guided by Yihao technicians. Now let Yihao Xiaobian lead everyone to feast their eyes!

2015-01-07

19

2014-12

How to create the intangible value of the cake shop?

Brands add intangible value to the tangible value of bakery products in various ways. Don’t underestimate your brand. Intangible value and tangible value exist at the same time. It is the spiritual enjoyment of customers established on the basis of the material function of bakery products.

2014-12-19

13

2014-12

Ten trends in food research and development in 2015

Manufacturers are increasingly emphasizing the natural origin of their products, so nearly a quarter of the food and beverages launched use clean label claims. At present, there is no clear definition of "natural". This matter has also attracted more and more attention. Therefore, the clean label needs more clear and specific details.

2014-12-13

13

2014-12

Baking ingredients of baking fat

The food-specific fats used in bread, cakes, biscuits, cookies, pie crusts, fried doughnuts, etc. are called baking fats. It includes shortening, margarine and refined oil.

2014-12-13

06

2014-12

Teach you to identify those fake health foods that are cheating, don't be fooled again!

Nowadays, the proportion of people with three highs is gradually increasing, and people are paying more attention to their eating habits. They will always eat something good for the body to ensure their health.

2014-12-06

12

2014-11

What kind of bread display cabinet is the best

The so-called bread display cabinet is a container used to display bread, and it is one of the important equipment indispensable for store decoration in cake shops and bakeries.

2014-11-12

10

2014-11

Yihao has you, thank you, and get together in Quancheng

Yihao Grease has gone through 2,000 days and nights with everyone's company. Since the establishment of our "Yihao" brand, we have always adhered to the core values ​​of "Food industry is an ethical industry", and always adhere to the business philosophy of "Brand self-discipline and independent innovation" as the premise to provide consumers with high-quality and assured products.

2014-11-10

26

2014-10

Basic knowledge and skills that a bakery salesperson should master

The image, scale and strength of the bakery shop, industry status, reputation, etc. will make customers associate, thereby affecting customers' trust in bakery products.

2014-10-26

< 123456 > proceed page